Menus
Starters
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Couvert
Fresh bread selection with creamy butter and marinated olives.
$5
dairy, gluten
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Atlantic Coast Garlic Shrimp
Garlic shrimp inspired by the flavours carried along Portugal’s Atlantic coast.
$16
dairy, fish, gluten
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Sailor’s Octopus & Sweet Potato
Where ocean and land meet, in flavours shaped by Portuguese sailors.
$17
dairy, fish
-
Algarve Tomato & Watermelon Gazpacho
A refreshing taste of southern shores under the Portuguese sun.
$13
gluten, vegetarian
-
Spice Route Sea Bass with Wasabi & Lime Mayonnaise
Sea bass touched by the spice winds that once guided Portuguese ships.
$17
dairy, egg, fish
-
Lusitanian Tomato Tartare, Olive Oil, Capers, Basil & Cured Egg Yolk
Fresh garden flavours celebrating Portugal’s fertile lands.
$13
egg, gluten, vegetarian
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Cape Route Beef Tartare with Truffle and Soy & Lime–Cured Egg Yolk
Flavours inspired by the journeys beyond the Cape into new worlds.
$18
spicy, egg, gluten
Main Courses
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Fish of the Day, Coconut, Ginger & Lime, Basmati Rice & Cashews
Fresh catch guided by flavours discovered along distant shores.
$23
spicy, fish, nuts
-
Malandrinho Shrimp
Ocean flavours shaped by the spice routes once sailed by Portugal.
$23
dairy, fish
-
Tomato Açorda with Miso-Glazed Cod
A Portuguese classic reimagined through encounters with the East.
$27
fish, vegetarian
-
Free-Range Chicken, Peanut & Lime Curry
Comforting flavours born from Portugal’s encounters with distant cultures.
$22
spicy, gluten, nuts
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Entrecôte, Green Pepper Sauce, Pont-Neuf Potatoes & Asparagus
A timeless favourite inspired by journeys that shaped Portuguese taste.
$27
spicy, dairy
-
Duck Biryani with Portuguese Orange
Where Portuguese citrus meets the spices of distant voyages.
$23
nuts
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Rocha Pears with Cinnamon, Quinoa with Mushrooms, Walnuts, and Sávia
Where the essence of Rocha Pear meets aromas that travel far beyond the plate.
$19
dairy, nuts, vegetarian
Desserts
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Sticky Rice with Seasonal Fruit
A sweet memory inspired by flavours discovered across distant shores.
$6
peanut
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Reineta Apple Pudding, Spices & Yoghurt Ice Cream
Warm spices recalling the routes that brought new aromas to Portugal.
$8
dairy, egg
-
Pineapple Carpaccio with Coconut Ice Cream
Tropical sweetness carried home by Portugal’s ocean voyages.
$6
dairy
-
Sliced Seasonal Fruit
Fresh flavours celebrating the lands connected by Portuguese journeys.
$5
All prices are in Euro (€) and inclusive of VAT. Please inform us if you have any dietary restrictions or allergies.
Snacks & Boards
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Beef Croquettes
$11
dairy, egg
-
Salt Cod Fritter
$11
egg, fish
-
“Alheira” Bites with Mustard Mayonnaise
$9
spicy, egg
-
Fried Shrimp with Garlic and Lemon
$14
dairy, fish
-
Octopus Salad
$12
fish, shellfish
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Shrimp Taco with Guacamole
$19
egg, fish
-
Beef Tartare Taco com Guacamole & Chili Garlic Mayo
$19
spicy, egg
-
Piri-piri Chicken Taco
$16
dairy, egg
-
Vegetarian Taco
$14
dairy
-
Portuguese Cheese Board
$20
dairy, peanut
-
Portuguese Cured Meats Board
$20
hot
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Soft Cheese with Pumpkin Jam
$14
dairy, nuts
-
TLB Burger (Tomato, Lettuce, and Bacon)
$18
hot, dairy, egg
-
Steak Sandwich
$21
hot, dairy
All prices are in Euro (€) and inclusive of VAT. Please inform us if you have any dietary restrictions or allergies.
for children up to 12 years old
Main Courses
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Farmhouse Soup
Creamy fresh vegetable soup, mild and tasty, perfect for little ones.
$4
-
Adventurer’s Chicken Strips
Grilled chicken strips with white rice and cooked vegetables.
$9
-
Captain’s Little Fish
Crispy oven-baked fish fillet with fluffy rice and broccoli.
$9
egg, fish
Dessert
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Magic Fruit Bowl
Fresh cut fruit, with a seasonal selection.
$3
-
Happy Cup
Natural yogurt with fresh fruit.
$5
dairy
-
Strawberry Ice Cream
A scoop of strawberry ice cream, fresh and creamy.
$3
dairy
All prices are in Euro (€) and inclusive of VAT. Please inform us if you have any dietary restrictions or allergies.
Monday to Friday from 12pm to 3pm
Novo Mundo Experience - Main Course + Starter or Dessert
19.5
Novo Mundo Full Experience - Starter + Main Course + Dessert
24
Stay tuned, our Executive Menu changes every week, promising an elegant and efficient gastronomic journey tailored to the modern connoisseur.